UNITED STATES DEPARTMENT OF AGRICULTURE - FOOD SAFETY AND INSPECTION SERVICE - USDA MEAT AND POULTRY HOTLINE
The hotline provides consumer assistance. There are no geographic restrictions.
Site Hours
The Hotline is available Monday through Friday, 7:00am to 3:00pm. A recorded message provides seasonal food safety information when the hotline is not staffed. Also, Ask Karen is available online Monday through Sunday, 24 hours per day. The Live Chat online is available Monday through Friday, 10:00am to 4:00pm, EST.
Monday : 24 hours
Tuesday : 24 hours
Wednesday : 24 hours
Thursday : 24 hours
Friday : 24 hours
Saturday : 24 hours
Sunday : 24 hours
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Service/Intake (888-MPHOTLINE) |
+18886746854
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TDD |
+18002567072
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